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Chef’s Table

At Chef’s Table, we invite you to enjoy classic dishes made with local, fresh ingredients, served all day long. This versatile restaurant is perfect for any occasion, whether you’re looking for a flavorful meal, light snack, aperitivo, or nightcap. Kickstart your day with fresh baked pastries, specialty eggs benedicts, and fresh pressed juices. Our open kitchen and wood-burning oven add to the cozy atmosphere of our family-style feasts, with an emphasis on seafood, giving you the feeling of being in the warm embrace of a friend’s home.

Daily Breakfast: 7:00 a.m. – 11:00 a.m. |
FRIDAY – WEDNESDAY: Dinner: 6:00 p.m. – 10:00 p.m.
Closed for Dinner March 22-24

Farm to Tableside Special Menu