At Chef’s Table, we invite you to enjoy classic dishes made with local, fresh ingredients, served all day long. This versatile restaurant is perfect for any occasion, whether you’re looking for a flavorful meal, light snack, aperitivo, or nightcap. Kickstart your day with fresh baked pastries, specialty eggs benedicts, and fresh pressed juices. Our open kitchen and wood-burning oven add to the cozy atmosphere of our family-style feasts, with an emphasis on seafood, giving you the feeling of being in the warm embrace of a friend’s home.
BREAKFAST
To elevate your dining experience, Chef’s Table is temporarily closed for the season and will reopen on October 16, 2026.
